Turmeric Dressing

If you aren’t already making your own salad dressings I invite you to give it a try.  This dressing  comes together quickly in a blender and incorporates 2 powerful whole foods, perfect for transitioning to the colder weather.

Turmeric and fresh garlic are two powerful anti-inflammatory and immune boosting ingredients.  Turmeric is a rich golden colored root and can also be commonly found ground and dried in a powder form.  Besides being a beautiful color the flavor and health supportive properties make it a win-win.

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Turmeric Dressing

A creamy and delicious immune system booster including two powerful kitchen ingredients; turmeric and fresh garlic.

Course Salads & Sides

Cuisine Gluten Free, grain free

Ingredients

• 2" piece turmeric root, fresh, peeled
• 2-3 cloves garlic, fresh, peeled
• 1 Tablespoon dijon mustard
• 1/2 teaspoon natural salt
• 1 Tablespoon lemon juice, fresh
• 1/4 cup apple cider vinegar
• 1/2 cup olive oil
• 2 teaspoons maple syrup
• fresh ground pepper

Instructions

1. Place all of the ingredients into a small blender bottle, blend until smooth. Taste and adjust seasonings as needed. Pour into a clean glass bottle and refrigerate until needed.

2. Chef Notes:

   Substitute 1/2 of the olive oil for avocado or hemp seed oil.

   Add a teaspoon of fresh ground ginger

   Substitute turmeric root for 2 teaspoons of ground turmeric.